Paul Sebourn
Ports O' Call Restaurant 1200 Nagoya Way, San Pedro, California, USPaul SebournCaptain II, FP 49BTime:Social Hour - 6:00 pmDinner - 7:00 pmMenu:London broil or baked chickenCost:$55 - includes tax, tip and giftContact Info:FS 49 at (310) 548-7549RSVP by June 6, 2014All are welcome
$55